Zvinodiwa zvehutano zvegwai zvakakora makwai zvinangwa nekukurumidza uremu kuwana, kuvandudza chikafu chekushandura uye kugadzirisa nyama. Kudya kwemazuva ese kunoda kuve musayenzi zvakarongedzwa maererano neyenhanho yekuwedzera (kutanga, kwepakati uye nzira yekunonoka (grazing + yekudyisa yekudyisa, imba yakazara yekudyisa).
Izvi zvinotevera ndidzo pfungwa dzinokosha uye mazano anoshanda ezvinobatsira zvinovaka zvikwata zvakakora pane imwe neimwe nhanho:
1.Fattening Stage Digone uye Zvekudya Zvinangwa
|
nhanho |
Nguva yekutanga yekuwedzera (nguva yekuchinjika, mazuva 1-15) |
Nguva yekupedzisira yekuwedzera (nguva yekukura, makore gumi nematanhatu) |
Nguva yekunonoka yakakora (nguva yakakodzwa, 46 mazuva ekutengesa) |
|
Kurera uremu |
20 ~ 30 kg (gwayana) kana mutton |
30 ~ 45 kg |
45 ~ 60 kg (musika) |
|
Uremu kuwana chinangwa |
150 ~ 200 G / zuva |
200 ~ 300 g / zuva |
250 ~ 350 G / Zuva ((FAT FOPPOTIONS kutanga) |
|
Kudya Kwekudya |
Shongedza Kudya, Kurudzira Rumen Development |
Kukudza kutsanga kukura |
Kuvandudza mhando yemhando |
2. Zvinokosha zvehutano zvinodikanwa
Simba
Zvinodiwa: Makwai akakwana anoda chikafu chesimba-simba, kunyanya munguva inotevera, chikamu chehunyanzvi uye mafuta chinoda kuwedzerwa.
Metabolic Energy (ini): 2.6 ~ 2.8 mcal / kg dm muchikamu chekutanga, 2.8 ~ 3.2 mcal / kg dm mune imwe nhanho inotevera.
Main Sources: chibage (yakakwirira starch), bhari, bar, zvirimwa mafuta (diki yekuwedzera).
01
Protein
Zvinodiwa: Mapuranga akakwira anodikanwa munguva yekutanga kusimudzira kukura kwemusandira, uye inogona kuderedzwa nenzira kwayo munguva inotevera.
PRUE PRUE (CP): 14% ~ 16% muchitokisi chekutanga, 12% ~ 14% mune yepakati nhanho, uye 10% ~ 12% ~ 12% mune imwe nhanho.
High-mhando mapuroteni: Soybean oupo, chikafu cheSoybeed, chikafu chakashamisika (detoxpified), Urea (Lorea (chete, chete makwai chete).
02
Fiber
Zvinodiwa: Chengetedza Rument hutano uye kudzivirira acidosis.
Neutral desgent fiber (NDF): yakakura kupfuura kana yakaenzana ne30% (roughage maakaundi pasina asingasviki 20%).
Kunobva: Happy-mhando hay (senge alfalfa), silage corn, shampu (kurapwa kwechigadzirwa).
03
Maminerts uye mavitamins
Calcium (CA): 0.5% ~ 0.8% (zvine mwero ne phosphorus).
Phosphorus (p): 0.3% ~ 0.5%.
Munyu (nacl): 0.5% ~ 1.0% (yemahara lick).
Trace Elements: Zinc (Zn), Copper (CU), Selenium (se), cobalt (co) (yakawedzera kuburikidza ne premix).
Vitamins: a, D, E (kudzivirira kushushikana uye pfupa matambudziko).
04
3. Yakakurudzirwa Fomula yeCj makwai anowedzera premux
Kushandiswa: Sanganisa nenzira kwayo nedzimwe dzinopa zvinhu mune zvinotevera zvikamu usati washandiswa
|
Kudyisa Stage |
Chibage% |
Bran% |
Soybean Meal % |
Keke rapeseed % |
Caketenseed keke % |
Cj Premix % |
|
Kutanga kwekunaka |
45 |
15 |
16 |
10 |
10 |
4 |
|
Kunonoka Kunonoka |
65 |
7 |
7 |
7 |
10 |
4 |
Nekusangana chaizvo nezvinodiwa zvechisimba zvega chega chega chega chega chega chega chega chega, uremu hwezuva nezuva hwekuwedzera hunogona kuwedzerwa ne20% ~ CJ Inokurudzira Kuti uwane ruzivo, ndapota bvunza maCj Twinikians.
Matambudziko akajairika uye zvimedu mumakwai akakora
Dambudziko 1: Slow uremu kuwana
→ Tarisa kana protein uye simba zvisina kukwana, kana kana paine zvipembenene (genworm nguva dzose).
Dambudziko 2: Diarrhea kana Acidosis
→ Deredza chiyero chekusangana nekuwedzera, rumen acidosis mumakwai emahombe (semuenzaniso, wedzeraCj dWj 701D).
Dambudziko 3: Nyama rakanyanyisa kusendama
→ Kuwedzera simba rekusimbisa mune imwe nguva yakazotevera (semuenzaniso, wedzera 2% ~ 3% chirimwa mafuta).
